Farmers Lunch Club
Duck & Fish
escape the stress of the city and join our weekend communal lunch surrounded by pristine highland air, birdsong and monkey calls. this is our signature farm-to-table experience. we’ll be serving duck and fish as mains today!
status
sold out
prices
adults: RM415.00
aged 12 & below: RM205.00
aged 3 & below: RM0.00
minimum paying guest
1 pax
serving time
12:30pm. kindly be punctual.
venue
restriction(s)
dairy-free, gluten-free, pescatarian, vegetarian, vegan options available with a minimum of 36 hours notice.
note: as all our food is prepared in the same kitchens using the same equipment and utensils, we cannot guarantee that there is no trace of any one particular ingredient in any one dish, e.g. nuts. as such, our food is not suitable for anyone with severe food allergies.
sample menu
welcome cooler . grazing platter . salt duck leg with black nutmeg jam . grilled market fresh fish with pickled cape gooseberry . charred aubergine nduja and garlic cream . pumpkin tahini and almond . green beans salted aubergine and soft herbs . 12 leaf & herb salad . lemon water celery rice . something sweet . coffee & tea
note: side dishes may vary without notice depending on seasonal availability.